HOW TO PREPARE HIMALAYA HERBALS
Directions for use of Himalaya herbal treatments
First day:
Put 2 litres of water in a pan and add all the herbs.
Bring water and herbs to boil.
Let the mixture cook softly for half an hour.
Keep the mixture in the refrigerator.
Drink the first time 20cc (1/4 cup), the second time 50cc (1/2 cup) and then 200cc (a full cup) of the herbal extract, always half an hour after the meal.
Second up to the sixth day: Fill the herbal extract up to 1 litre and again let it cook softly for half an hour.
Drink a full cup of the extract half an hour after each meal.
Alcohol, coffee and black tea have a detrimental effect on the action of the herbs. Consequently limit the use of these as much as possible but in any case until the periods from one hour after until one hour before taking the herbal extract. The same applies to chemical medicines. In the case of an already acquired flu or headache, less of the herbal extract should be drunk, and it is advised to inform dr. Wu.
In case of undesired side-effects, as quickly as possible, preferably already the same day, take up contact with dr. Wu.
If the complaints have not disappeared after six days, make a new appointment with dr. Wu.
Preventive Himalaya herbs against cancer
In China and Tibet the process of disease of cancer is subdivided into three stages. The first stage is the start of the tumour, when it is appropriate to use (10 different) herbs to cleanse the blood and to control the tumour so that it disappears. As a support in this period also energy-raising herbs are used. During the second stage, the period where the immunity is diminishing and the tumour is developing, the emphasis is on the use of energy-raising herbs (15 different ones). During the last stage, where the immune-system has mostly given up (the patient eats and sleeps badly, and is only waiting for death) and the tumour has spread through the whole body (20 different) herbs are given for peace and better sleep, against the pain, for a better appetite, and for a higher energy and immunity, so that life can be prolonged in a bearable way. It is evident that prevention is better than extinction.
There are hundreds of different herbs against cancer. Some herbs are used to strengthen the organs (mainly lungs, stomach, liver, kidneys, intestines), which in turn give energy to the
immune-system. Other herbs have a purifying and circulating effect on the blood, so that blocks (later materialising in tumours) are cleared.
Directions for use:
4x half a table-spoon the first day, and for the rest a whole table-spoon 4x a day, taken with warm water. Stimulants, such as tea, coffee, soda waters and medicines should not be
consumed shorter than half an hour before or after intake. In the case of flu, headache and especially menstruation the herbs should not be taken.
Himalaya-massage oil
After many years of treatment experience Alex Wu has developed an oil, which helps against skin cancer (though not with pimples or eczema), arthritis, muscle injuries, football-knee, tennis-arm, shoulder problems and physical pain. This preparation is especially beneficial for the muscles and the tendons.
Directions of use:
Apply a whole pipette 3 times a day on the place of complaint. Massage the oil with circular movements into the spot (60 times in case of chronic trouble), unless the injury happened the same day, or if the spot is blue and swollen. |
