Lemonade

Lemonade
Ingredients

4 lemons, juiced

1 quart water

1/2 cup white sugar
Directions
In a 2 quart pitcher, combine the lemon juice, water and sugar. Stir until sugar is dissolved. Chill in refrigerator


Old-fashioned Lemonade

6 lemons

1 cup white sugar

6 cups cold water

Directions

1. Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
2. In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.