What I really had for dinner tonight：
Chardonnay + Grilled Lamb Chop + 炒白菜 + special 嘎达汤 ， very delicious side by side with the music menu。 I'm not really a dissert person and skipped the sweet stuff，replacing it with chopped pineapple。
Appetizer - Fauré romance for violin and piano
Soup - Guitar
Wine Selection - F. CHOPIN:Nocturne No.1 Op.9
Main Course - E.GRIEG:Concert -III Tempo- H. Von KARAJAN,K. ZIMERMAN
Dissert - 坂の上の雲 Stand Alone
