如何用珐琅铸铁锅作出完美茶香熏鸭，外酥里嫩，唇齿留香

lwlwTasty

lwlwTasty
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茶香熏鸭 外皮酥脆 肉质鲜嫩 口留茶香 烤箱熏制 简单味美。

用珐琅铸铁锅做茶香熏鸭不仅美味，做法也简单。愿跟大家分享这道好食谱！欢迎观赏视频了解食材用料、熏制方法。

铸铁锅的优点很多，一锅多用，即可上明火，又可进烤箱，还可用于电磁炉。密封性好，良好的密封性可以引导出食材原有的美味和营养。铸铁锅的导热和保温性绝佳。所以用铸铁锅熏制是不二的选择！

 

lwlw Tasty会继续跟大家分享更多更好的做美食视频，欢迎关注，点赞！

 

 

 

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