年货必备,非常好吃,酥脆香甜,满满椰蓉香,做法简单,零失败
做10个果子的材料:
主面团:中筋面粉200克,鸡蛋一个,酵母3克,白糖5克,水约100毫升
糖油酥:中筋面粉50克,椰蓉25克,白糖25克,素油35克,甜炼乳15克
这里还推荐:
谢谢来访!
年货必备,非常好吃,酥脆香甜,满满椰蓉香,做法简单,零失败
做10个果子的材料:
主面团:中筋面粉200克,鸡蛋一个,酵母3克,白糖5克,水约100毫升
糖油酥:中筋面粉50克,椰蓉25克,白糖25克,素油35克,甜炼乳15克
这里还推荐:
谢谢来访!
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