最近很火的鱿鱼游戏带红了韩国椪糖,名字跟去年的400次咖啡一样,叫dalgona
电视剧我没看,只看了油管上45分钟的梗概,感觉挺血腥的,不过这个像饼干的椪糖还蛮好玩的
试了一下,挺容易做的,但是不太好抠出完整的
配料:15克糖,一点点小苏打
小苏打的量决定了椪糖的膨松度,不同的量做出来的口感不一样
有兴趣的朋友看看下面的视频吧,一些细节写在字幕里了:
谢谢看帖!
最近很火的鱿鱼游戏带红了韩国椪糖,名字跟去年的400次咖啡一样,叫dalgona
电视剧我没看,只看了油管上45分钟的梗概,感觉挺血腥的,不过这个像饼干的椪糖还蛮好玩的
试了一下,挺容易做的,但是不太好抠出完整的
配料:15克糖,一点点小苏打
小苏打的量决定了椪糖的膨松度,不同的量做出来的口感不一样
有兴趣的朋友看看下面的视频吧,一些细节写在字幕里了:
谢谢看帖!
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