简单易做的豆沙面包，柔软拉丝，香甜好吃！[图文+视频]

1杯温热水+1茶勺发酵粉+2大勺糖
一个鸡蛋+3 1/4杯面粉+1茶勺盐
预留一大勺蛋液
静置15分钟
面团里加入2大勺黄油
放温暖的地方至2倍大

用的馅料是红豆沙，做成不同的形状

刷上蛋黄液，撒上一点椰蓉

提前预热350°F，烤25分钟

非常柔软，拉丝香甜

 

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