今天,我们和大家分享如何用饺子皮来做素馅的迷你春卷?薄薄的外皮,不用油炸也非常酥脆。用圆包菜,胡萝卜以及鸡蛋条的素馅,营养健康,非常好吃。
Ingredient (18个春卷)
饺子皮 18个 - 18 dumpling wrappers
圆包菜 半个 - Half a cabbage
胡萝卜 2根 - 2 carrots
鸡蛋 三个 - eggs three
Note: 炒熟后,鸡蛋、胡萝卜和圆包菜基本等量。圆包菜略微多些。
今天,我们和大家分享如何用饺子皮来做素馅的迷你春卷?薄薄的外皮,不用油炸也非常酥脆。用圆包菜,胡萝卜以及鸡蛋条的素馅,营养健康,非常好吃。
Ingredient (18个春卷)
饺子皮 18个 - 18 dumpling wrappers
圆包菜 半个 - Half a cabbage
胡萝卜 2根 - 2 carrots
鸡蛋 三个 - eggs three
Note: 炒熟后,鸡蛋、胡萝卜和圆包菜基本等量。圆包菜略微多些。
WENXUECITY.COM does not represent or guarantee the truthfulness, accuracy, or reliability of any of communications posted by other users.
Copyright ©1998-2025 wenxuecity.com All rights reserved. Privacy Statement & Terms of Use & User Privacy Protection Policy
We rely on ads to keep creating quality content for you to enjoy for free.
Please support our site by disabling your ad blocker.
Continue without supporting us
If the prompt is still appearing, please disable any tools or services you are using that block internet ads (e.g. DNS Servers).