总觉得鬼子的muffin怪怪的, 就是不喜欢, 不象偶小时候吃的蛋糕... 终于找到一pound cake方子, 做成muffin形状, 就是我心目中的蛋糕, 又简单, 又好吃...
Recipe:
1 3/4 cups all purpose flour
2 teaspoons baking powder
1/8 teaspoon salt
1 cup (2 sticks) unsalted butter, room temperature
1 cup sugar
4 large eggs, room temperature
2 teaspoons pure vanilla extract (没这材料, 没放)
Zest of a lemon or orange (optional, 我也没放这个)
350 degree, bake for 50-60 minutes.
用muffin膜子做了几个, rest baked into a loaf.
小朋友们每人吃两个, 再加两slices from the loaf, 结果没吃晚饭.
Boston Working Mom
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