把这样的排骨分割成两个部分,长的排骨和小段的脆骨
过水,去血沫
夹出长排骨,留下脆排骨段,加入胡萝卜和白萝卜做汤
长排骨和油炸过的蒜末和香料混合,就成了蒜香排骨
谢谢观看~~周末愉快~
把这样的排骨分割成两个部分,长的排骨和小段的脆骨
过水,去血沫
夹出长排骨,留下脆排骨段,加入胡萝卜和白萝卜做汤
长排骨和油炸过的蒜末和香料混合,就成了蒜香排骨
谢谢观看~~周末愉快~
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