两只黑虎虾 Black Tiger Shrimp,煮熟去壳,配上甜椒几片,一点点盐花,一茶匙ponzu(日式酸橙醋)和1/4个lime挤汁
两只黑虎虾 Black Tiger Shrimp,煮熟去壳,配上甜椒几片,一点点盐花,一茶匙ponzu(日式酸橙醋)和1/4个lime挤汁
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