Greg Cherewyk 接任 Pulse Canada 领导职务
2021 年 3 月 3 日
https://pulsecanada.com/news/2021-03-03-greg-cherewyk-steps-into-leadership-role
Greg Cherewyk 接任长期首席执行官 Gordon Bacon 宣布退休的职务。
马尼托巴省温尼伯，2021 年 3 月 3 日——Pulse Canada 今天宣布，其总裁 Greg Cherewyk 将于 2021 年 4 月 1 日正式担任该组织的领导职务。Cherewyk 先生的任命是在 Pulse Canada 长期首席执行官兼第一位员工 Gordon Bacon 宣布退休之际做出的。
“Greg Cherewyk 是一位受人尊敬的领导者，加拿大豆类种植者、贸易商和加工商都对他非常熟悉。毫无疑问，他将延续我们组织长期以来的强大领导力传统，”加拿大豆类协会主席、萨斯喀彻温省豆类种植者 Corey Loessin 说道。“在加拿大豆类协会的职业生涯中，Greg 领导并监督了市场开发、市场准入、贸易政策和运输方面的工作。他了解我们行业面临的内外挑战，毫无疑问，他将继续运用他的技能和专业知识来发展加拿大的豆类行业。”
Greg Cherewyk 在加拿大豆类协会工作了 17 年，最近担任总裁。在担任总裁期间，Greg 还将为加拿大特殊作物协会 (CSCA) 提供管理服务，该协会代表豆类和特殊作物的加工商和出口商。
“Greg 组建了一支领导团队，他们在豆类行业拥有 30 多年的从业经验，为该组织工作的员工都是各自领域的真正领导者，”CSCA 主席 Quinton Stewart 表示。“他在领导应对市场准入问题、管理运输文件以及监督协会贸易规则和仲裁工作方面的经验意味着他非常了解豆类和特殊作物加工商和出口商每天面临的问题。我们相信 Greg 和他的团队将继续为 CSCA 成员带来成果，我们期待与他们密切合作。”
加拿大豆类行业专注于实现收入来源多元化，以推动整个供应链的价值回升。目前的“25 到 2025”战略旨在到 2025 年将 25% 或 200 万吨的加拿大豆类用于新用途和新市场。虽然新市场机会是当务之急，但该组织同样专注于保持加拿大在传统市场中的地位。这意味着保持市场开放，处理出现的障碍，并确保服务于这些市场的供应链始终可靠且流畅。
“加拿大豆类协会一直致力于实现让我们的成员获得更多利润的成果，”Cherewyk 说道。“对于加拿大豆类行业来说，这是一个激动人心的时刻，我和团队已经准备好迎接挑战，让加拿大豆类成为新产品中首选的蛋白质成分，同时加强加拿大在传统豆类贸易中的全球领先地位。”
加拿大豆类协会董事会还感谢即将离任的首席执行官 Gordon Bacon 为加拿大豆类行业服务了 25 年，并祝贺他退休。
“Gordon 的热情、奉献和承诺对加拿大豆类行业的增长和长期成功至关重要，”Loessin 说道。 “近 25 年来，Gordon 一直与加拿大豆类为伴，并取得了辉煌的业绩。如果没有他的辛勤工作，加拿大豆类行业就不会有今天的成就。我谨代表加拿大豆类协会董事会和成员感谢他的奉献和服务。虽然他即将卸任首席执行官一职，但我确信，我们将在未来利用他对豆类的热情和精力——他身上蕴含着许多对行业非常有价值的智慧。”
世界越来越多地寻求营养和可持续的解决方案来应对社会挑战，同时满足不断增长和变化的消费者需求。随着这一趋势的发展，加拿大豆类凭借其可持续性和营养优势，有望成为首选的蛋白质成分。
“我们有一个大胆的新战略和许多令人兴奋的工作，这些工作建立在 Gordon 帮助创造的成功之上。我们将保持这种势头，继续为豆类作为未来食品开辟一条新道路，”Cherewyk 补充道。
Greg Cherewyk steps into leadership role at Pulse Canada
https://pulsecanada.com/news/2021-03-03-greg-cherewyk-steps-into-leadership-role
Cherewyk assumes role as long-time CEO Gordon Bacon announces retirement.
“Greg Cherewyk is a respected leader and is well known to Canadian pulse growers, traders and processors. He will, without a doubt, continue the longstanding tradition of strong leadership at our organization,” said Corey Loessin, Chair of Pulse Canada and a Saskatchewan pulse grower. “Over the course of his career at Pulse Canada, Greg has led and overseen work in market development, market access, trade policy, and transportation. He knows the challenges our industry faces inside and out, and will no doubt continue to put his skillset and expertise to work to grow Canada’s pulse industry.”
Greg Cherewyk has been with Pulse Canada for 17 years, most recently serving as President. In his role as President, Greg will also provide management services to the Canadian Special Crops Association (CSCA), which represents processors and exporters of pulses and special crops.
“Greg has assembled a leadership team with a combined 30 plus years in the pulse industry, and the staff who work for the organization are truly leaders in their respective fields,” said Quinton Stewart, President of the CSCA. “His experience leading responses to market access issues, managing the transportation file, and overseeing the Association’s work on trade rules and arbitration means that he knows well the issues that pulse and special crops processors and exporters confront on a daily basis. We’re confident that Greg and his team will continue to deliver results for CSCA Members and we look forward to working closely with them.”
Canada’s pulse industry is focused on diversifying revenue streams to drive value back throughout the supply chain. The current ‘25 By 2025’ strategy aims to move 25%, or 2 million tonnes, of Canadian pulses into new uses and new markets by 2025. While new market opportunities are a priority, the organization is equally focused on maintaining Canada's position in its traditional markets. That means keeping markets open and dealing with barriers as they arise, as well as ensuring that the supply chains that service those markets are always reliable and fluid.
“Pulse Canada has always been driven to deliver results that make our members more profitable,” said Cherewyk. “It is an exciting time for the Canadian pulse industry, and the team and I are up to the challenge of making Canadian pulses the preferred protein ingredient in new products while strengthening Canada's position as a global leader in the traditional pulse trade.”
The Pulse Canada Board also thanked outgoing CEO Gordon Bacon for his 25 years of service to Canada’s pulse industry and congratulated him on his retirement.
“Gordon’s passion, dedication and commitment have been critical to the growth and long-term success of Canada’s pulse industry,” said Loessin. “For nearly twenty-five years, Gordon has lived and breathed Canadian pulses and has the track record to show for it. The Canadian pulse industry would not be where it is today without his hard work. On behalf of the Board and members of Pulse Canada, I want to thank him for his dedication and service. And while he’s stepping back from the role of CEO, I’m quite certain we’ll be tapping into his passion and energy for pulses in the future – there’s a lot of wisdom there that’s of great value to the industry.”
The world is increasingly looking for nutritious and sustainable solutions to address societal challenges while meeting growing and changing consumer demand. Canadian pulses, thanks to their sustainability and nutrition benefits, are well positioned to be the preferred protein ingredient as this trend evolves.
“We’ve got a bold new strategy and a lot of exciting work ahead of us that builds on the success that Gordon helped create. We’re going to maintain that momentum and continue to forge a new path for pulses as the future of food,” added Cherewyk.
