Sour Cream bread 酸奶油面包 我最近总做 黑芝麻和花生酱两种馅儿 三天面包都是软的刚好吃完 视频图片

关注美食,时刻粘在厨房里!
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分享一个最近总做的sour cream bread,有奶酪的香味,

面包非常软

手揉手套膜,手揉会比面包机更给力,就是刚开始手油油的有些不爽,带上手套问题就都解决了

揉面团,先揉团,然后加入黄油和盐继续揉

拉出手套膜

整理面团到光面,做第一次发酵

 

发酵好的面团整理12等份,8寸的方形烤盘

里面包里花生酱,和黑芝麻馅儿

 

椰蓉什么的都可以,可以同时有很多口味

 

刚带娃游泳回来,面包烤好,天快黑了  ,光线差了些

 

面包非常软,按下去会弹起来, sour cream也常被用在芝士蛋糕里面

 

 

 

 

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