香蕉布丁
材料：
1) 1 box of Jello instant vanell pudding 5.1 oz (French bannas or banna cream)
2) 8-10 bananas
3) 1 cool whip 8 oz
4) 2 boxes of vanilla wafers
做法：
Follow all instructions on the back of the pudding. The secret here is just to add the cool whip into the mix. You can start laying your bananas in a roll than your wafers or however you like.
Note: Cool whip does not work well with the Jello Cook and Serve, Make sure it's the Instant one.
Put in refrigrator for at least 4 hours before eating.
